KMID : 1144820230290030121
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´ëÇÑÀÇ»ý¸í°úÇÐȸÁö 2023 Volume.29 No. 3 p.121 ~ p.129
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Natural Products as Potential Therapeutic Strategies for Parkinson's Disease
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Cha Hae-Rim
Lee Mi-Ran Cho Hyun-Jeong
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Abstract
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Parkinson's disease (PD) is a progressive neurodegenerative disorder that affects millions of people worldwide. The conventional treatment model for PD have harmful side effects, such as dyskinesia, hallucinations, nausea, and fatigue, and are expensive. As a result, natural products derived from medicinal herbs, fruits, and vegetables have emerged as potential therapeutic strategies for PD. These natural products have been traditionally used to treat various diseases and have been shown to possess anti-oxidative and anti-inflammatory properties, as well as inhibitory roles in protein misfolding, mitochondrial homeostasis, neuroinflammation and other neuroprotective processes. In addition, they have fewer side effects and are generally less expensive than conventional drugs. It also discusses the limitations of current treatments and the potential of natural remedies derived from plants to treat PD in new ways or as supplements to existing treatments. The multifunctional mechanisms of medicinal plants that may be utilized to treat PD are also discussed, including the modulation of neurotransmitter systems, the enhancement of neurotrophic factors, and the inhibition of apoptosis. While more research is needed to fully understand their mechanisms of action and efficacy, natural products have the potential to provide safer and more effective treatment options for patients with PD.
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KEYWORD
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Parkinson's disease, Natural products, Mitochondria dysfunction, ¥á-synuclein, Neuroinflammation, Autophagy
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